80 days. Originated in eastern Cuba. Another Caribbean “seasoning pepper!” Looks like a habanero but remove the seeds and there is no heat, just delicious flavor. Two or three will season a whole quart of dry beans when cooked. Plants have high yields, best harvested orange to red. For an authentic Cuban recipe, sauté with onion, garlic, annatto, and add with fresh chopped cilantro to a pot of beans.
Minimum Seed Count: 15
Baker Creek Heirloom Seeds
Please expect a slight delay in delivery of this item.
Pepper | Arroz Con Pollo | Open Pollinated Heirloom Seed
All seeds we collect or sell are Open-Pollinated, Pure, Natural, Non-GMO and organic seeds.
We've sourced from amazing growers such as Baker Creek Heirloom Seeds or Hudson Valley Seed Company, as well as our own One Acre Garden. This has been and will continue to be our guiding principle.